ingredients:
flour 2 cups
eggs 1
sugar 3 tbsp
powderd milk 2 tbsp
yeast 1 tsp
baking powder 1/2 tsp
method
mix all dough ingredients and rest in sum with coverd cloth ,to rise for 2 hrs.
when the dough rises ,knead the dpugh for 7 min.
after that with the help of rolling pin .flat the dough in square,int center put the filling of brown sugar(powder of gurr)shakar.add cinnamon powder 1/2tsp all over the gurr,then roll the dough tight.
after rolling ,as the dough forms a big log ,cut the dough into pcs ,each piece should be of 1/2 inch thick.
place them on a greesed tray .and let then rest for 30 mins
bake them for 30 mins as tgey turn light golden ,
place the try out sprinke brown sugarand cinnamon powder,bake 3 more mins .
serve them warm with tea
njoy ur rolls.
