chicken bread

ingredientsfor dough

flour 1 cup

salt 1 tsp

b.p 1 tsp

yeast 1 tsp

egg 1

water luke warm to knead

method

mix all ingredients to form a doughand let it rise for  hour.after firenmation knead it again for sometime and make a very soft dough. then divide it to two halves and make two thick chappaties and in between filling make braid of the dough and restfor ten mins .bake it for 25mins on 200 c 

chicken bread

ingredients:

2 cups flour

8 tbsp butter

yeast½ tbsp

water to knead

nido 2 tbsp

baking powder ½ tsp

egg 1

egg for eggwash

meathod:

first put all dry ingredients in the bowl and knead with lukewarm water. then set a side to rise for 1 hr.

then knead again before filling.

filling:

chiken

salt

peper

corriender

capsicum

olives

mushroom

saysauce

chillisauce