Doll cake

2 pound cake

For cake:

Egg         4
Butter      1 cup (softened)
Sugar      3/4 cup (powdered)
Vanilla essence   1 tsp
Flour         1½ cup
Baking powder    1 tsp

For frosting:

Butter       2 cups (softened)
Sugar        1½ cup (powered)
Vanilla       1 tsp
For icing:
Cream     1 packet
Butter       250 grams
Sugar        2 cups (powdered)

Method:

Beat butter and sugar till its creamy. Then slow your your processor, add eggs one at a time.

Mix all dry ingredients and sift them 2 times.
Now add all dry ingredients to the processor half at a time and bring the machine to medium speed .Add the rest of the dry ingredients and beat for 5 mins to full speed.
Grease the round 2 pounds baking pan and pour your mixture
Leave the mixture for two mins to settle  down.
Bake it for 25 mins on medium heat of your stove.
Now prepare frosting.Beat butter and sugar in slow speed, till it forms a cream and sugar is dissolved, add vanilla.. And rest aside.
After frosting come with icing
Mix all in processor and adds color you like.
(I have used pink)
Now cut the cake into three layers and put the frosting on it and assemble cake in a round bowl leave in fridge for 2 hours to set.
After it's out of fridge, take the cake out of the bowl.And put the icing the way you like it.
Doll cake is ready