Sunday 2 March 2014

Butter frosting vanilla

Ingredients:

Vanilla melts                1 cup
Butter.                            200gms
Sugar.                             2 cups powdered
Vanilla essence.            1 tsp
Cream.                              4 tbsp

Method:
Melt vanilla melts on boiler
Beat butter,sugar, and vanilla essence on medium speed, till sugar dissolves.
Add cream and cooled vanilla melts .(which were melted in start).
Beat for 5 mins on medium speed.
Butter frosting is ready for your cakes filling .

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